shortbreadrecipe

Shortbread recipe for my decorated cookies I am often asked at wedding fairs and wedding consultations what recipe I use in my decorated cookies. It is no trade secret – just a standard shortbread using butter, sugar and flour. No eggs required. A gluten free...

Globe Travel Cake

This cake was one of the stars of my stand at The Towcester Food Festival last weekend. It attracted lots of interest and questions about how it was made. Now I cannot give away trade secrets but I can confirm that it is all edible, apart from the flag poles! I really...

Ross & Emma’s Wedding

Wedding pledge for a Military Wedding A busy Easter period preparing lots of celebration cakes and Wedding cake consultations at Cakes by Kit means I only just get to write about an amazing project that culminated in a beautiful Wedding at Whitney Lakes Resort on Good...

Fruit or Sponge? Your Wedding Cake can be both !

Traditional or modern ? Sponge or fruit? In my Brackley kitchen, 2015 is looking like a very busy year and wedding cake orders are now in place for 2016 ! It has been an amazing start to the year and I have been surprised how many rich fruit cakes are being chosen for...

Latest cake trends and fashions

Squires Kitchen Exhibition This was where I chose to visit last week to have a day of professional development and inspiration for my cake business. Travelling over an hour and a half to Squires Kitchen HQ in Farnham Surrey was well worth the time and effort. (See the...